THURSDAY, FEBRUARY 14, 2019, IN THE TASTING ROOM
7 – 9 P.M.
Join us as Astoria Cafe & Market and Vintage Wines team up to create a memorable Valentine’s Day celebration in our Tasting Room. Enjoy a five course meal, with each course accompanied by a unique Champagne: 1. Smoked Spanish Octopus Carpaccio and Champagne Drappier (Brut Rose); 2. Hazelnut-Crusted Striped Bass and Champagne Nomine-Renard (Brut Blanc de Blancs); 3. Pork en Croute and Champagne Barons de Rothschild (Brut); 4. Seared Foie Gras and Louis Roederer (Brut Premier); 5. Braised Lamb Neck and Champagne Drappier (Brut Carte d’Or). Let us make your Valentine’s Day bubbly, savory, sweet, and completely unforgettable. Space is limited. Purchase tickets at the Astoria bar or on Eventbrite.